Ceramic Nonstick Loaf Pan
Bring homemade favorites to the table with the Phantom Chef Ceramic Nonstick Loaf Pan. From banana bread and lemon loaf to pound cake and savory meatloaf, this everyday baking essential makes it easy to create something worth sharing.
Made of carbon steel with a ceramic nonstick coating, the pan helps baked goods release easily and makes cleanup simpler. Its deep rectangular shape gives your favorite recipes their classic loaf form, ready to slice for breakfast, dessert, or an afternoon treat.
Oven safe up to 425°F, it combines practical performance with a colorful finish that brings a little personality to your bakeware collection.
Features
- Carbon steel construction make a sturdy baking essential for homemade breads, cakes, and savory favorites.
- Ceramic nonstick coating helps reduce sticking for easier food release and simpler cleanup.
- Classic loaf shape, deep rectangular sides create loaves that are easy to slice and serve.
- Oven Safe Up to 425°F: Suitable for a wide range of sweet and savory baking recipes.
- Versatile baking great for banana bread, zucchini bread, pound cake, lemon loaf, and meatloaf.
- A fresh finish adds personality to your kitchen and coordinates with your Phantom Chef bakeware.
Material: Carbon Steel With Ceramic Nonstick Coating
Care: Hand Wash Only
Includes: Loaf Pan
Dimensions: 9.50"L x 5.50"W x 2.55"H
Capacity: 50oz
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